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Menu of "The Farm" 20 €
Sweat cream of Carrot of polders
or
Crunchy vegetable salad and salmon marinated in herbs
or
Pancake montoise with sausage and Livarot chess
~ ~ ~ ~
Beef chuck braised in cider sauce
or
Julienne fillet with Curry sauce
or
Salt meadow Lamb neck grilled in the baker's oven
~ ~ ~ ~
Cheese trolley
or
Our home made prunes flan
or
Burnt creme with apple
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Menu "Prestige de La Ferme" 27 €
Sweet cream of carrot with mushrooms and foie gras
or
Casserole of snails and prosciutto and garlic cream
or
Dried duck breast , tagliatelli of celery in mustard seed
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Pie of lamb from the salt meadow with seasonal vegetables
or
Loin of calf wipe sour and soft tender potatoes
or
Organic salmon fillet roasted on one side
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Cheese trolley
~ ~ ~
Nuggets of bananas wih cinnamon, ginger and lemon sorbet
or
Chocolate tart and morello
or
Roasted pineapple with vanilla and lemon sorbet |
Menu "Rack of Lamb" 35 €
Sweet cream of carrot with mushrooms and foie gras
or
Casserole of snails with prosciutto and garlic cream
or
Dried duck breast , tagliatelli of celery in mustard seed
~ ~ ~
Rack of lamb from the salty meadow, cooked in the baker's oven
with seasonal vegetables
~ ~ ~
Cheese trolley
~ ~ ~
Nuggets of bananas with cinnamon, ginger and lemon sorbet
or
Chocolate tart and morello
or
Roasted pineapple with vanilla and lemon sorbet |
Menu "Gourmet Children" 9.50 €
or 7.50 € two dishes formula
Sweet cream of Carrot of the polders
or
Terrines of the Abbey
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Chicken breast with Normandy cream sauce
or
Fish of the Day
~ ~ ~
Our home made prune flan
or
2 scoops of ice cream of your choice |
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Menu Express at 14.50 €
Served only for lunch, from Monday to Friday, excluding holidays
Starter
(At your choice from the menu on "The Farm")
or
Main Course
(At your choice from the menu on "The Farm")
Dessert *
* (Cheese or our home made prune flan
or 2 scoops of ice cream of your choice)
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Rates inclusive service included (excluding beverages)
Management reserves the right to change the menus in case of a supply problem |